Top 40 Food Magazines & Publications in 2024

1. Food & Wine

Food & Wine is an award-winning magazine and digital platform dedicated to celebrating global culinary experiences. Established in 1978, it has grown to include a monthly magazine, website, social media, newsletters, podcasts, and events like the Food & Wine Classic in Aspen. Renowned for rigorously tested recipes and trusted content on restaurants, drinks, and culinary travel, Food & Wine inspires its audience to explore the best in food and drink. The editorial team includes Hunter Lewis (Editor In Chief), Michelle Edelbaum (VP/General Manager), and Sean Flynn (Senior Editorial Director), among others.
Publication foodandwine.com
Facebook Followers 2.4MInstagram Followers 4.1M Frequency 10 posts / week Get Email Contact

2. Bon Appétit Magazine

Bon Appétit, a renowned food and lifestyle magazine, offers a rich blend of culinary inspiration, cultural commentary, and entertaining ideas. Owned by Condé Nast and headquartered in New York, Bon Appétit has been a staple since 1956. Under the leadership of Editor-in-Chief Dawn Davis, the magazine has made significant strides in diversifying its content and voices. It boasts a vibrant online presence with popular series like 'It's Alive' and 'Gourmet Makes,' which have garnered millions of views on YouTube. Bon Appétit is celebrated for its comprehensive approach to food, from innovative recipes to in-depth features on food culture and trends.
Publication bonappetit.com
Facebook Followers 2.5MTwitter Followers 3.2MInstagram Followers 4.9M Frequency 2 posts / day Get Email Contact

3. Food & Travel Magazine

Food and Travel Magazine is a leading publication that offers a rich tapestry of culinary and travel experiences. Since its inception, it has catered to passionate food lovers and adventure seekers, providing detailed insights into global cuisines and travel destinations. The magazine features contributions from renowned editors and writers who bring diverse perspectives and expert advice. Known for its engaging content and stunning visuals, Food and Travel Magazine has established itself as an essential guide for anyone looking to explore the world through food and travel.
Publication foodandtravelmagazine.com
Facebook Followers 22.1KTwitter Followers 10.4KInstagram Followers 142.5K Frequency 16 posts / quarter Get Email Contact

4. Edible Communities

Edible Communities is the largest media organization dedicated to celebrating local food and the people who produce it, including farmers, chefs, and food artisans. Founded in 2002 by Tracey Ryder and Carole Topalian, the network spans 75 independently owned regional magazines across the U.S. and Canada. Recognized for its quality content, the publication received the James Beard Foundation's 'Publication of the Year' award in 2011. Edible Communities fosters a dialogue on sustainable food through custom content, events, and a loyal readership of conscientious consumers.
Publication ediblecommunities.com
Facebook Followers 49.1KTwitter Followers 14.2KInstagram Followers 14.3K Frequency 2 posts / week Get Email Contact

5. Food Network

Food Network Magazine is a leading publication that celebrates the joys of cooking and culinary creativity. Launched to bring the excitement of Food Network's television programming to print, it offers a blend of accessible recipes, cooking tips, and behind-the-scenes insights from popular chefs. Edited by Maile Carpenter, the magazine appeals to food lovers of all ages and skill levels, featuring a variety of recipes, entertaining ideas, and food trends. Published by Hearst, the magazine continues to inspire readers with its vibrant, user-friendly content and remains a staple in American culinary culture.
Publication foodnetwork.com
Facebook Followers 30.9MInstagram Followers 12.9M Frequency 2 posts / day Get Email Contact

6. East End Taste Magazine

East End Taste Magazine is a refined online publication founded by Vanessa Gordon, focusing on food trends, events, and upscale lifestyle in the Hamptons and beyond. It covers a range of topics including restaurant highlights, chef news, travel, wellness, and fashion, bringing a sophisticated angle to its content. The magazine is also known for its involvement in notable events like The Winter/Summer Fancy Food Show and the South Beach Wine & Food Festival, and serves as a media partner for the annual Hamptons Interactive Brunch.
Publication eastendtastemagazine.com
Facebook Followers 13.8KTwitter Followers 20.6K Frequency 28 posts / quarter Since Jan 2020 Get Email Contact

7. Food & Home Magazine

Food & Home Entertaining is South Africa's premier culinary magazine, dedicated to inspiring home cooks with delicious recipes, expert tips, and lifestyle articles. The magazine covers a wide array of topics including breakfast, lunch, mains, desserts, drinks, and special dietary needs such as vegan and vegetarian options. Additionally, readers can explore entertaining ideas, restaurant reviews, and the latest food trends. With contributions from a talented editorial team, Food & Home Entertaining ensures each issue is packed with engaging and practical content for food enthusiasts.
Publication foodandhome.co.za
Facebook Followers 61.5KInstagram Followers 49.4K Frequency 3 posts / day Get Email Contact

8. Austin Food Magazine

Austin Food Magazine is your go-to digital platform for exploring the vibrant culinary scene of Austin. Established to highlight the city's rich food culture, the magazine offers comprehensive coverage of local restaurants, food trucks, culinary events, and innovative chefs. Led by Editor-in-Chief Hayden Walker, it embraces the digital age with captivating visuals, in-depth reviews, and engaging editorial columns. The magazine's commitment to environmental sustainability is reflected in its fully digital format, providing readers worldwide with fresh, cutting-edge content on Austin's finest dining experiences.
Publication austinfoodmagazine.com
Facebook Followers 71Twitter Followers 4.4K Frequency 3 posts / month Get Email Contact

9. New Food Magazine

New Food Magazine has been a vital resource for the global food and beverage industry for over 25 years, providing in-depth information through various media including quarterly print issues, online articles, podcasts, and global events. The magazine covers crucial topics like food safety, quality control, and product innovation, with contributions from manufacturers, retailers, regulators, and academia. The editorial team includes Nic Losardo, Divisional Managing Director Commercial, Leah Hockley, Interim Editor, and Grace Galler, Assistant Editor. This publication is supported by a diverse advisory board to ensure comprehensive industry representation.
Publication newfoodmagazine.com
Facebook Followers 4KTwitter Followers 14.2K Frequency 2 posts / week Get Email Contact

10. America's Test Kitchen

America's Test Kitchen is a premier multimedia cooking resource that aims to empower home cooks by rigorously testing recipes and cooking techniques. Founded in 1993, it includes a TV show, magazines, cookbooks, and an online platform, all dedicated to providing reliable, tested culinary advice. The editorial team, led by Julia Collin Davison and Bridget Lancaster, focuses on offering foolproof recipes and unbiased product reviews. Known for its scientific approach to cooking, America's Test Kitchen ensures that every recipe is meticulously tested to guarantee success in the home kitchen?
Publication americastestkitchen.com
Frequency 9 posts / week Get Email Contact

11. Food and Drink Technology

Food & Drink Technology is a premier publication providing comprehensive coverage of the food and beverage industry across Europe. Edited by Rodney Jack, this magazine offers insights into technical and business news, product developments, and industry trends. Published 10 times a year, it boasts a readership of over 38,000 senior and middle managers, ensuring influential reach. Subscribers gain access to both digital and print editions, alongside weekly e-newsletters.
Publication foodanddrinktechnology.com
Frequency 21 posts / week Get Email Contact

12. Food Engineering Magazine

Food Engineering is the industry's oldest and most preferred publication serving the $630 billion food and beverage manufacturing market. It provides comprehensive coverage through print, online, and in-person channels, catering to executives in production, engineering, operations, and packaging. The editorial team includes Publisher Mike Leonard, Editor-in-Chief Derrick Teal, Associate Editor Alyse Thompson-Richards, and Senior Contributing Technical Editor Wayne Labs. Food Engineering also offers valuable insights into industry trends, technologies, and best practices.
Publication foodengineeringmag.com
Frequency 4 posts / day Get Email Contact

13. EatingWell

EatingWell is a distinguished magazine focused on food, nutrition, and wellness, delivering acclaimed content for over 30 years. Headquartered in Vermont, it promotes moderation, balance, and sustainability in its recipes and articles. Led by Senior Vice President Michelle Edelbaum, Assistant General Manager Penelope Wall, and Editorial Director Victoria Seaver, M.S., RD, the editorial team offers science-backed wellness advice and celebrates fresh ingredients with flavorful recipes. Honored with prestigious accolades like James Beard Awards, EatingWell remains a trusted resource, engaging a broad audience through its website and social media channels.
Publication eatingwell.com
Instagram Followers 1.3M Frequency 5 posts / week Get Email Contact

14. FoodService Director

FoodService Director is a leading publication for noncommercial foodservice operators, providing essential news, insights, and strategies to boost profitability and innovation in the industry. The magazine covers a wide array of topics, including operations, sustainability, and workforce management, catering to segments like colleges, universities, and healthcare facilities. With a focus on forward-looking approaches, FoodService Director helps professionals stay ahead in a dynamic economic environment. The publication also features podcasts and newsletters, keeping readers informed on the latest trends and developments.
Publication foodservicedirector.com
Facebook Followers 15.8KInstagram Followers 1.9K Frequency 12 posts / week Get Email Contact

15. FoodChain magazine

FoodChain Magazine, established in April 2001, is a key publication for professionals in the food and drink industry. It addresses the critical issues faced by senior buyers and executives in production, distribution, and wholesale markets, as well as in major hotel, catering, pub, and leisure chains. Each issue features interviews with top industry executives who share best practices and insights. The magazine also offers tailored exclusive features that highlight new products, services, and significant company developments. FoodChain Magazine is a must-read for staying informed about the latest industry trends and advancements?.
Publication foodchainmagazine.com
Frequency 14 posts / month Get Email Contact

16. Food Business News

Food Business News is a premier source for the latest trends, insights, and developments in the food and beverage industry. The publication offers comprehensive coverage of ingredient technologies, commodity markets, and strategic moves by food manufacturers. The editorial team, including experienced writers like Donna Berry and Russell Redman, ensures high-quality reporting and analysis. Established as a reliable resource, Food Business News serves industry professionals by tracking significant market changes and providing in-depth articles on emerging trends, sustainability, and innovation in food production and processing
Publication foodbusinessnews.net
Facebook Followers 4.2KInstagram Followers 2K Frequency 1 post / day Get Email Contact

17. Restaurant Magazine

Restaurant Magazine is a leading source of news and information for the restaurant industry, offering insights on trends, operational tips, and culinary innovations. The magazine features comprehensive coverage of the latest happenings in the restaurant world, from franchise openings to new menu items and industry awards. It serves as a valuable resource for restaurant owners, managers, and culinary professionals who seek to stay updated on best practices and emerging trends. With a dedicated editorial team, Restaurant Magazine provides timely and relevant content to help its readers succeed in a competitive market.
Publication restaurantmagazine.com
Facebook Followers 9.9K Frequency 6 posts / day Get Email Contact

18. BBC Good Food

BBC Good Food is a leading global food media brand known for its inspiring recipes, expert cooking tips, and engaging food-related content. With a monthly magazine, a comprehensive website, an app, and live events, BBC Good Food serves as an essential resource for food enthusiasts. The editorial team, led by Brand Editorial Director Christine Hayes and online Editor Natalie Hardwick, curates a wide range of content from everyday meal ideas to gourmet cooking projects. Celebrated for its triple-tested recipes and contributions from renowned chefs, the magazine has earned its place as Britain's best-selling food publication.
Publication bbcgoodfood.com
Facebook Followers 804.6KTwitter Followers 392KInstagram Followers 1.5M Frequency 10 posts / week Get Email Contact

19. delicious Magazine

Delicious magazine is a celebrated culinary publication, known for its mouthwatering recipes, stunning food photography, and insightful articles. Each issue is packed with a variety of recipes, from quick weekday meals to elaborate dishes, designed to inspire food lovers of all levels. Edited by a team of expert food writers and chefs, including senior food editor Jennifer Bedloe, the magazine also highlights seasonal ingredients and provides tips on the latest kitchen gadgets. Delicious magazine has earned accolades, such as the Food Magazine of the Year award at the Guild of Food Writers Awards 2022.
Publication deliciousmagazine.co.uk
Facebook Followers 720.8KTwitter Followers 247.1KInstagram Followers 406.7K Frequency 4 posts / week Get Email Contact

20. VegNews

VegNews, launched in 2000, is the premier vegan media brand, recognized globally for its comprehensive coverage of the vegan lifestyle. It offers a wealth of content, including plant-based news, recipes, celebrity interviews, travel features, health updates, ethical fashion, and beauty tips. The magazine has won numerous awards, such as 'Magazine of the Decade' by the Nichee Awards. VegNews also extends its reach through cookbooks and international vacations.
Publication vegnews.com
Facebook Followers 585.1KTwitter Followers 170.1KInstagram Followers 760.9K Frequency 5 posts / day Get Email Contact

21. Food Tank

Food Tank is a rapidly growing global non-profit community focused on transforming how food is produced and consumed. Founded by Danielle Nierenberg and Bernard Pollack in 2013, it serves as a dynamic research and advocacy organization, promoting sustainable agriculture and food systems. With a diverse readership that includes farmers, policymakers, and researchers, Food Tank highlights innovative solutions to global food issues. The magazine also hosts annual summits and produces original content, such as reports, books, and a weekly podcast. Key team members include Elena Seeley as Content Director and Anna Kerr-Carpenter as Graphic Designer.
Publication foodtank.com
Facebook Followers 319.7KTwitter Followers 212KInstagram Followers 58.4K Frequency 5 posts / week Get Email Contact

22. Food Safety News

Food Safety News, established in 2009 by food safety attorney Bill Marler, addresses a critical gap left by the consolidation of print and broadcast media. The magazine offers comprehensive, timely reporting on food safety issues, with contributions from leading industry experts. The editorial team, including Dan Flynn (Editor in Chief), Coral Beach (Managing Editor), and staff writers like Joe Whitworth and Jonan Pilet, ensures high-quality journalism. The platform's reach is significant, boasting over 5 million unique annual visitors and a strong social media presence, making it a go-to source for food safety information.
Publication foodsafetynews.com
Facebook Followers 202.7KTwitter Followers 41K Frequency 8 posts / day Get Email Contact

23. Food Marketing Technology Magazine

FMT Magazine (Food Marketing and Technology) is a leading publication in India dedicated to the food and beverage industry. It covers a broad spectrum of topics including food processing, packaging, safety, and market trends, providing valuable insights for professionals in the sector. The magazine is available in both print and digital formats and has been serving the industry for over a decade. With content contributed by experts, it serves as a crucial resource for technologists, R&D heads, engineers, and company executives. FMT Magazine also features interviews, industry insights, and business strategies to help readers stay informed about the latest developments in the food industry.
Publication fmtmagazine.in
Facebook Followers 1.4K Frequency 4 posts / week Get Email Contact

24. FoodBev Media

FoodBev Media is a leading source for insights and trends in the global food and beverage industry. Established in 2000, FoodBev Media has evolved from a traditional print magazine publisher into a comprehensive multimedia platform. It offers a variety of industry-leading publications including FoodBev, The Plant Base, and Refreshment. FoodBev Media is renowned for its prestigious awards schemes such as the World Food Innovation Awards. The platform also provides valuable business tools like event calendars and targeted newsletters, making it an essential resource for industry professionals..
Publication foodbev.com
Facebook Followers 5.6KTwitter Followers 29.7KInstagram Followers 3.3K Frequency 7 posts / week Get Email Contact

25. Food Manufacturing

Food Manufacturing magazine offers comprehensive coverage of the food production and manufacturing industry, providing up-to-date news on recalls, safety, quality control, and operational trends. It includes articles on best practices in maintenance, new product information, and insights into capital equipment, packaging, software, and automation. The dedicated editorial team ensures the content is relevant and engaging, reaching its audience through a daily newsletter and various digital platforms. This magazine serves as an essential resource for professionals seeking to stay informed about industry developments.
Publication foodmanufacturing.com
Facebook Followers 553 Frequency 9 posts / week Get Email Contact

26. Food Business Africa Magazine

Food Business Africa Magazine is a premier publication dedicated to the food, beverage, and milling industries across Africa. It provides comprehensive coverage on trends, innovations, and developments within these sectors, catering to professionals and stakeholders. The magazine organizes influential trade events and virtual summits that facilitate networking and business growth. It is a vital resource for insights on manufacturing, retail, and HORECA (Hotel, Restaurant, and Catering) industries in Africa. The editorial team and contributors include industry experts and seasoned journalists who ensure high-quality, informative content.
Publication foodbusinessafrica.com
Twitter Followers 1K Frequency 6 posts / day Get Email Contact

27. FoodProcessing

Food Processing magazine, produced by Westwick-Farrow Media, serves as a crucial resource for professionals in food manufacturing, packaging, and design. It delivers comprehensive industry news, technical articles, case studies, and product updates to members across Australia and New Zealand. The magazine offers both bimonthly print and digital editions, along with a biweekly eNewsletter. Committed to offering best practices and valuable industry insights, Food Processing keeps its readers well-informed and ahead in their respective fields.
Publication foodprocessing.com.au
Facebook Followers 3.5K Frequency 5 posts / week Get Email Contact

28. Food Magazine

Food & Beverage Industry News is a prominent Australian magazine dedicated to providing comprehensive coverage of the food and beverage sector. Known for its analytical and feature-driven content, the magazine caters to food and drink manufacturers, focusing on production and technical aspects. It offers the latest updates on industry trends, ingredient technologies, and market analysis. The editorial team includes experts who contribute to in-depth articles and insights, making it an essential read for professionals seeking to stay informed about innovations and developments within the industry?.
Publication foodmag.com.au
Facebook Followers 3.5KTwitter Followers 3.1K Frequency 15 posts / week Get Email Contact

29. Chicago Food Magazine

Chicago Food Magazine offers a deep dive into the vibrant culinary scene of Chicago, featuring the city's expanding restaurant landscape. Through engaging articles, social media updates, and a robust online presence, the magazine keeps food enthusiasts informed about the latest dining trends and events. The magazine encourages readers to connect via social media. By providing timely and curated content, Chicago Food Magazine ensures that readers never miss out on the best culinary experiences in the city.
Publication chicagofoodmagazine.com
Facebook Followers 36.5KTwitter Followers 13.1KInstagram Followers 65.7K Frequency 16 posts / year Get Email Contact

30. Chop Chop Family

ChopChop is a quarterly magazine and website packed with nutritious, family-focused, ethnically diverse, and price-sensitive recipes - plus food facts, Q&As, and games.
Publication chopchopfamily.org
Facebook Followers 12.9KTwitter Followers 6KInstagram Followers 5.9K Frequency 17 posts / year Get Email Contact