Top 20 Meat Magazines in 2024
Meat Magazines
Here are 20 Best Meat Magazines you should follow in 2024
1. Meat Management Magazine
Meat Management magazine is the leading publication serving the UK meat industry, known for its vibrant editorial content and high-quality production. Published ten times a year and supported by a 24/7 digital edition, the magazine provides industry professionals with essential news, trends, and insights. It covers a wide range of topics from raw materials and machinery to transport and packaging.
Format Digital
Online Magazine meatmanagement.com
Twitter Followers 2.3K Frequency 30 posts / quarter Domain Authority 40 Get Email Contact
2. The National Provisioner
The National Provisioner is a leading publication dedicated to the meat and poultry processing industry, providing professionals with the latest innovations, food safety updates, and industry trends. Edited by Fred Wilkinson, with Douglas J. Peckenpaugh as Publisher and Samantha Bredar as Associate Editor, the magazine offers comprehensive coverage through its website, monthly eMagazine, eNewsletters, and annual Source Book. Known for its deep insights and thorough analyses, The National Provisioner serves as an essential resource for meat and poultry processors, helping them navigate the industry's evolving landscape
Format Digital
Online Magazine provisioneronline.com
Publisher BNP Media
Facebook Followers 1KTwitter Followers 1.8K Frequency 30 posts / week Domain Authority 50 Get Email Contact
3. MEAT+ POULTRY
MEAT POULTRY magazine is a vital source of information for North America's meat and poultry processing industry, providing insights on ingredients, equipment, food safety, and market trends. With over 20 years of industry reporting experience, Editor Joel Crews leads a dedicated team including renowned contributors like Dr. Temple Grandin and Steve Kay. The magazine aims to assist executives and operators in navigating industry challenges and seizing market opportunities, delivering trusted content through breaking news, feature stories, and market analysis.
Format Digital
Online Magazine meatpoultry.com
Facebook Followers 1.3KTwitter Followers 6KInstagram Followers 1.2K Frequency 3 posts / day Domain Authority 60 Get Email Contact
4. Beef Magazine
Beef Magazine is a leading source for beef production, management, and market news, catering to professionals within the cattle industry. The magazine offers comprehensive coverage of industry trends, market analysis, and practical advice to help beef producers improve their operations. With a focus on delivering high-quality content, Beef Magazine provides readers with valuable insights into the latest developments and best practices in beef production. Additionally, the magazine features expert contributions and detailed reports, making it an essential resource for staying informed about the cattle market and enhancing livestock management strategies.
Format Digital and Print
Online Magazine beefmagazine.com
Subscribe Print FarmProgress
Publisher Informa PLC.
Facebook Followers 44.4KTwitter Followers 32.2K Frequency 24 posts / week Domain Authority 60 Get Email Contact
5. MSP Magazine
MSP Magazine, known as Meat, Seafood, and Poultry Magazine, is a specialized bimonthly publication that serves as a comprehensive source for global news, market overviews, product information, and trends in the meat, seafood, and poultry industries. It offers detailed insights to help businesses make informed decisions and enhance their competencies. The magazine is crafted by an experienced editorial team, providing a platform for manufacturers, distributors, and professionals to stay updated with industry dynamics, successful company profiles, and innovative technical studies, making it an essential read for industry leaders and stakeholders.
Format Digital
Online Magazine msp-magazine.com
Frequency 9 posts / quarter Domain Authority 12 Get Email Contact
6. Alt Meat
Alt-Meat is a multimedia brand dedicated to covering the evolving meat alternatives market from a business perspective. It serves a diverse audience, including plant-based and cultivated meat producers, as well as traditional meat processors exploring alternative products. With a focus on business updates, regulatory news, and profiles of industry innovators, Alt-Meat offers comprehensive insights. Led by Editor Lisa M. Keefe and Managing Editor Melissa Sue Sorrells, the award-winning editorial team ensures in-depth coverage. The magazine's engaging content and strategic analysis make it an essential resource for industry professionals.
Format Digital
Online Magazine alt-meat.net
Facebook Followers 39Twitter Followers 148 Frequency 10 posts / week Domain Authority 11 Get Email Contact
7. MEATing POINT Magazine
MEATing POINT Magazine is the only international publication serving, as a primary source of authoritative news, the entire supply-chain to the meat, poultry and seafood industry with a focus on processing, technology and packaging innovations that combine high-performance and balance between production needs and the environment.
Format Digital
Online Magazine meatingpoint-mag.com+ Follow
Frequency 2 posts / month Domain Authority 12 Get Email Contact
8. Butcher Magazine
Butcher Magazine, founded by Dave Lang in 2016, is a comprehensive resource dedicated to meat enthusiasts and professionals. With over 40 years of butchery expertise, Dave Lang aims to educate readers on quality meat preparation and efficient cutting techniques. The magazine features detailed articles on meat cutting, recipes, and industry insights, reflecting Lang's rich experience, including mentoring Ireland's victorious team at the 2018 World Butchers' Challenge. Butcher Magazine also offers online courses and professional advice for both beginners and seasoned butchers.
Format Digital
Online Magazine butchermagazine.com
Facebook Followers 622Twitter Followers 1.6KInstagram Followers 845 Frequency 3 posts / quarter Domain Authority 21 Get Email Contact
9. Pork Business
Pork Business is a leading publication dedicated to the pork industry, offering comprehensive coverage on the latest trends, market insights, and innovations. Edited by Jennifer Shike, the magazine provides in-depth articles and practical advice for pork producers, processors, and industry stakeholders. It covers a range of topics including hog production, animal health, market analysis, and regulatory updates. Known for its timely and relevant content, Pork Business serves as an essential resource for professionals looking to stay informed and competitive in the evolving pork industry.
Format Digital
Online Magazine porkbusiness.com
Facebook Followers 14.7KTwitter Followers 7.8K Frequency 12 posts / month Domain Authority 55 Get Email Contact
10. Dairy Herd Management » Meat
Catch trending headlines and stories covering the Meat Industries in this feed. Dairy Herd Management Magazine serves the nation's commercial dairy operators publishing sweeping editorial content to help dairy producers operate more efficient and profitable businesses.
Format Digital and Print
Online Magazine dairyherd.com
Subscribe Print Dairy Herd Management
Publisher Farm Journal, Inc.
Frequency 1 post / quarter Domain Authority 59 Get Email Contact
11. Feedlot Magazine » Beef News
Explore coverage of the Beef Industry as covered by FeedLot magazine. FeedLotmagazine.com offers a large variety of livestock-related news and is updated daily to keep cattlemen informed. Find original content as well as press releases and new products provide a well-rounded scope of news, with alerts of upcoming meetings and events.
Format Digital and Print
Online Magazine feedlotmagazine.com
Subscribe Print Feedlot Magazine
Publisher Feed-Lot Magazine Inc
Facebook Followers 69.5KTwitter Followers 1.1KInstagram Followers 3.4K Frequency 28 posts / year Domain Authority 34 Get Email Contact
12. Table Magazine » Meat and Poultry
Dive into TABLE's Meat and Poultry Archives providing readers with news from the Meat and Poultry Industry and some lip-smacking recipe articles. TABLE magazine serves as the platform, and the forum for exploring the most progressive, creative, curious, unexpected, and culturally rich topics every season.
Format Digital
Online Magazine tablemagazine.com
Publisher Table Magazine
Facebook Followers 5.9KInstagram Followers 64 Frequency 6 posts / month Domain Authority 35 Get Email Contact
13. WATTPoultry » Broilers & Turkeys
Get articles, news, products, blogs, and videos covering the Poultry Meat market to help you stay up to date. WATTPoultry.com shares in-depth articles, market analysis, expert commentary, and exclusive research to provide a global audience with the business information they need to stay informed and competitive in the poultry market.
Format Digital and Print
Online Magazine wattagnet.com
Subscribe Print WATTPoultry
Publisher WATT Global Media
Facebook Followers 74.1K Frequency 30 posts / year Domain Authority 57 Get Email Contact
14. Dronvers
Drovers Magazine is the trusted voice for beef cattle producers and consistently provides unmatched coverage of today's beef industry - from markets to production, news, and policy, reaching the industry's largest number of cow-calf, stocker, and feedlot segments with critical information to manage their beef business.
Format Digital
Online Magazine drovers.com
Frequency 11 posts / month Domain Authority 55 Get Email Contact
15. Feast Magazine » Meat
Enjoy feisty Meat Recipes, Tips & Tricks for slow and tender cooking, and other interesting trivia brought to you by Feast Magazine. Feast Magazine is a celebrated foof publication that always aims to broaden the conversation about food and engages a large, hungry audience of food lovers.
Format Digital
Online Magazine feastmagazine.com
Publisher Feast Magazine
Facebook Followers 62.4KTwitter Followers 50.3KInstagram Followers 58.1K Domain Authority 54 Get Email Contact
16. Paula Deen Magazine » Eggs, Meat & Poultry
Browse from a library of Traditional, Tasty, and Nutritious Meat & Egg recipes presented by Paula Deen in her web magazine. Paula Deen is a celebrity chef and published cookbook author who shares her secrets for transforming ordinary meals into memorable occasions in Cooking with Paula Deen.
Format Digital
Online Magazine pauladeenmagazine.com
Facebook Followers 4.8MTwitter Followers 1.1M Domain Authority 50 Get Email Contact
Meat Magazine Editors and Contributors
Author Name | Designation | Media Outlet | |
---|---|---|---|
Chris Luke | Founder & Author | provisioneronline.com | |
Willie Vogt | Executive Director, Content | beefmagazine.com | |
Dave Lang | Author | butchermagazine.com/blog | |
Pam Brook | Contributor | meatmanagement.com | |
Gareth Davies | Contributor | meatmanagement.com | |
Gavin Seljamae-waite | Contributor | meatmanagement.com | |
Natasha Howard | Contributor | meatmanagement.com | |
Maria | Contributor | msp-magazine.com | |
Joanna | Contributor | meatmanagement.com | |
Krissa Welshans | Contributor | beefmagazine.com | |
Scott Brown | Contributor | beefmagazine.com | |
Rob Yandell | Contributor | meatmanagement.com | |
Greg Soulje | Contributor | beefmagazine.com | |
Shannon Weber | Contributor | feastmagazine.com | |
Liz Miller | Contributor | feastmagazine.com | |
Gabrielle Demichele | Contributor | feastmagazine.com | |
Rachel Huffman | Contributor | feastmagazine.com | |
Lillian Stone | Contributor | feastmagazine.com | |
Julia Calleo | Contributor | feastmagazine.com | |
Jenny Vergara | Contributor | feastmagazine.com | |
Amanda Elliott | Contributor | feastmagazine.com | |
Recipe Courtesy Of Davi Reznick | Contributor | feastmagazine.com | |
Co-owner Of Duckc | Contributor | feastmagazine.com | |
Amy Feese | Contributor | feastmagazine.com | |
Courtesy Of Jeff Suchland | Contributor | feastmagazine.com | |
Amber Fisher | Contributor | feastmagazine.com | |
Mary Andino | Contributor | feastmagazine.com | |
Culinary Instructor | Contributor | feastmagazine.com | |
Schoo | Contributor | feastmagazine.com | |
Neil Ostercamp | Contributor | feastmagazine.com | |
Whitney Ostercamp | Contributor | feastmagazine.com | |
Cheryl Herbert | Contributor | feastmagazine.com | |
Nicola Macpherson | Contributor | feastmagazine.com | |
Marisa Wiruhayarn | Contributor | feastmagazine.com | |
Burk Krohe | Contributor | feastmagazine.com | |
Hana Chung | Contributor | feastmagazine.com | |
Justin Matase | Contributor | tablemagazine.com | |
Zain | Contributor | tablemagazine.com | |
Jordan Snowden | Contributor | tablemagazine.com | |
Gabe Gomez | Contributor | tablemagazine.com | |
Star Laliberte | Contributor | tablemagazine.com | |
Keith Recker | Contributor | tablemagazine.com | |
Abdul Rafay | Contributor | tablemagazine.com | |
Kylie Thomas | Contributor | tablemagazine.com | |
Ann Franklin | Contributor | tablemagazine.com | |
Nancy Meeks | Contributor | pauladeenmagazine.com | |
Joshua Baethge | beefmagazine.com | ||
Doug Ferguson | beefmagazine.com | ||
Derrell Peel | beefmagazine.com | ||
Ann Hess | beefmagazine.com |