Top 10 French Food Magazines in 2024
French Food Magazines
Here are 10 Best French Food Magazines you should follow in 2024
1. Taste France Magazine
Taste France Magazine immerses readers in the rich tapestry of French gastronomy, culture, and lifestyle. The publication celebrates the diversity of French cuisine, highlighting authentic recipes, culinary traditions, and the artisans behind some of France's finest products. From exploring regional specialties to discovering innovative culinary trends, Taste France offers a vibrant exploration of France's gastronomic heritage. It also provides insights into the stories of producers and chefs who bring the flavors of France to life, making it a must-read for enthusiasts of French culture and cuisine.
Format Digital
Online Magazine tastefrance.com
Publisher French Ministry Of Agriculture And Food
Facebook Followers 127.7KInstagram Followers 48.8K Frequency 1 post / week Domain Authority 49 Get Email Contact
2. Taste of France Magazine
Taste of France Magazine is a vibrant publication dedicated to celebrating the rich culinary heritage of France. It offers an array of content, including authentic recipes, French restaurant recommendations, and interviews with renowned chefs like Pierre Hermé and Michel Roux. Catering to both novice cooks and experienced food enthusiasts, the magazine provides easy-to-follow recipes and challenging pâtisserie projects. Additionally, it features in-depth guides to French culinary regions and restaurant reviews, making it a comprehensive resource for anyone passionate about French cuisine.
Format Digital and Print
Online Magazine tasteoffrancemag.com
Subscribe Print Taste Of France Magazine
Publisher France Media Ltd
Facebook Followers 981Twitter Followers 320Instagram Followers 5.1K Frequency 1 post / week Domain Authority 32 Get Email Contact
3. France Today » Taste
France Today serves as a sophisticated culinary guide, capturing the essence of French gastronomy through its meticulously curated content. The magazine delves into the rich traditions and innovative trends that define France's vibrant food and drink culture. Readers are transported to the heart of French cuisine, where time-honored techniques meet contemporary flair. From in-depth restaurant reviews to profiles of renowned chefs, the publication offers an immersive exploration of France's culinary landscape. Seasonal recipes, wine pairings, and insider tips enhance the experience, making France Today an indispensable resource for gourmands seeking to elevate their appreciation of French dining and gourmet living.
Format Digital and Print
Online Magazine francetoday.com
Subscribe Print France Today
Publisher France Today
Facebook Followers 16.3KTwitter Followers 17.4KInstagram Followers 7.8K Frequency 1 post / week Domain Authority 63 Get Email Contact
4. My French Country Home Magazine » Recipes
My French Country Home Magazine invites readers to immerse themselves in the rich culinary traditions of France through a carefully curated collection of recipes that celebrate the essence of French living. Drawing inspiration from rustic kitchens and elegant dining tables across the French countryside, the magazine showcases a delightful array of dishes that capture the spirit of seasonal ingredients and time-honored cooking techniques. From hearty stews that warm the soul to delicate pastries that enchant the palate, the recipes featured resonate with authenticity and charm. This section is a true gastronomic journey, offering not just recipes, but a glimpse into the art of French cuisine that elevates everyday dining into a cherished experience.
Format Digital and Print
Online Magazine myfrenchcountryhomemagazine.com
Subscribe Print My French Country Home Magazine
Publisher My French Country Home
Facebook Followers 8.4KInstagram Followers 78.4K Frequency 1 post / week Domain Authority 43 Get Email Contact
5. Chicago Food Magazine » French
Chicago Food Magazine's French cuisine section delves into the sophisticated and vibrant world of French gastronomy within Chicago. This collection of articles celebrates the city's finest French dining establishments, featuring in-depth reviews and tantalizing descriptions that transport readers to the heart of Paris. Highlighting everything from classic bistros to modern interpretations of French culinary traditions, the magazine captures the essence of what makes French cuisine timeless yet ever-evolving. With a focus on exceptional ingredients, artful presentation, and rich flavors, this section is a must-read for anyone passionate about exploring French culture through the lens of Chicago's diverse food scene.
Format Digital
Online Magazine chicagofoodmagazine.com
Publisher Chicago Food Magazine, LLC
Facebook Followers 36.6KTwitter Followers 13KInstagram Followers 66.3K Frequency 10 posts / week Domain Authority 29 Get Email Contact
6. delicious. Magazine » French Recipes
Delicious Magazine presents an exquisite collection of French recipes that celebrates the rich culinary heritage of France. From the buttery indulgence of croissants to the rustic charm of coq au vin, this curated selection provides both novice cooks and seasoned chefs with the tools to master the art of French cooking. The recipes embody elegance and sophistication, capturing the essence of French gastronomy through carefully detailed instructions and thoughtfully paired flavors. Whether it's a casual dinner or a grand feast, the diverse range of recipes offers something for every occasion, inviting readers to immerse themselves in the luxurious world of French cuisine.
Format Digital and Print
Online Magazine deliciousmagazine.co.uk
Subscribe Print Delicious. Magazine
Publisher Eye To Eye Media Ltd
Facebook Followers 721.2KTwitter Followers 243.2KInstagram Followers 405.5K Frequency 1 post / month Domain Authority 65 Get Email Contact
French Food Magazine Editors and Contributors
Author Name | Designation | Media Outlet | |
---|---|---|---|
Ben Stephens | Publisher | francetoday.com/food-and-drink-france | |
Guy Hibbert | Editor-in-Chief | francetoday.com/food-and-drink-france | |
Justin Postlethwaite | France Today Editor | francetoday.com/food-and-drink-france | |
Emily Larsen | Contributing Writer | chicagofoodmagazine.com/cuisine/french | |
Lauren Knight | Author | chicagofoodmagazine.com/cuisine/french | |
Sarah Conway | Journalist | chicagofoodmagazine.com/cuisine/french | |
Gill Harris | Contributor | tasteoffrancemag.com | |
Elinor Sheridan | Contributor | tasteoffrancemag.com | |
David Gyertson | Contributor | deliciousmagazine.co.uk | |
Taste Of France Contributors | Contributor | tasteoffrancemag.com | |
Sarrah At Taste Of France | Contributor | tasteoffrancemag.com | |
Manon Lagrève | Contributor | tasteoffrancemag.com | |
France Today Magazine | Contributor | tasteoffrancemag.com | |
Helen M O’connor | Contributor | tasteoffrancemag.com | |
Jérôme Castledine | Contributor | tasteoffrancemag.com | |
Clotilde Dusoulier | Contributor | tasteoffrancemag.com | |
Sophie Gardner-roberts | Contributor | tasteoffrancemag.com | |
Gillian Thornton | Contributor | tasteoffrancemag.com | |
Héloïse Brion | Contributor | tasteoffrancemag.com | |
Caroline Mills | Contributor | tasteoffrancemag.com | |
Nick Bayne | Contributor | tasteoffrancemag.com | |
Dominic Rippon | Contributor | tasteoffrancemag.com | |
Alexander Lobrano | Contributor | tasteoffrancemag.com | |
Katy Salter | deliciousmagazine.co.uk | ||
Thea Everett | deliciousmagazine.co.uk | ||
olivia hoffman | myfrenchcountryhomemagazine.com | ||
Fiona Logan | deliciousmagazine.co.uk | ||
Stephen Turnbull | tasteoffrancemag.com | ||
Ellie Donnell | deliciousmagazine.co.uk | ||
Air France | tasteoffrancemag.com | ||
Richard Esling | tasteoffrancemag.com | ||
Peter Friend | tasteoffrancemag.com | ||
Max Vauche | tasteoffrancemag.com | ||
Justin Postlethwaite | tasteoffrancemag.com | ||
Ferrandi Paris | tasteoffrancemag.com | ||
Chloe Govan | tasteoffrancemag.com | ||
Andrew Prior | tasteoffrancemag.com | ||
Janine Marsh | thegoodlifefrance.com | ||
Ashlie D. Stevens | salon.com | ||
James Wilkinson | hotelmanagement.com.au/category/hotels | ||
Julia Langbein | bonappetit.com | ||
Karen Mcveigh | euractiv.com | ||
Kiran Paul | asiantrader.biz | ||
Pam Brook | foodmanagement.today | ||
Tabitha Labrato | 303magazine.com | ||
The Bon Appétit Staff & Contributors | bonappetit.com | ||
Aleksandra Cupriak | farmersguide.co.uk | ||
Candace Nelson | thebluegrassstandard.com | ||
Chris Tomlinson | breitbart.com | ||
Christopher Ruane | indonesiaexpat.id |